Vegetarian patties are delicious and flavourful, made with healthy veggies such as broccoli, cauliflower, and spinach. These nutritious patties will be ready in less than 30 minutes and are gluten free.

Easy, rich, creamy and warmly-spiced this 30-minute vegan cauliflower-loaded coconut curry redefines comfort food - and is perfect for that Friday night in Curry Night!!!

If you need a filling side dish or dinner, this Cauliflower Mushroom Rice is it! Cauli rice packed with golden brown roasted cremini mushrooms and fresh parsley.

Serve steamed rice or fluffy mashed potatoes with this ground beef (Mince) and cabbage casserole to make a complete meal that's tasty for an everyday family dinner.

An easy and nourishing vegan sheet pan dinner made with cabbage, potatoes, and chickpeas and served with a tarragon cream gravy.

Now that Brussels Sprouts are in season make this delectable Indian Korma Curry at home – ready in under 40 minutes.

Here's a super easy mid week pasta dish that might help you fall in love with Brussel sprouts (again)!

This farmhouse sausage toad in the hole is the perfect recipe to use up all those roasted leftovers! Coupled with fresh Brussel sprouts and topped with lashings of hot gravy - just yum!

A delicious and easy one-pan recipe for a crispy kalette and ricotta Galette

For a fresh and healthy dish try this delicious barbecued potato and kalette salad with salmon!